“The movie «The Game Changers» has educated me about many food myths and has opened my eyes. A long-outdated and false claim which is disproved in the film is, that meat provides high-quality energy and important proteins to us humans. For years, the meat and dairy industry has been influencing us with clever marketing to intake animal proteins in form of meat, poultry, eggs, milk, etc. in order to be strong and efficient. This is a fallacy that is deliberately and purely self-interested spread by the meat and dairy industry and can cause serious harm to our health, such as coronary heart disease, cancer, diabetes and impotence. It has been scientifically proven that animal proteins and animal fat have a major impact on the endothelial function of the blood vessels and impair our performance. By contrast, plant proteins have an anti-inflammatory effect, increase our performance and accelerate the regeneration of the body and the muscles after injuries.
Protein from meat such as steaks, veal, pork and poultry etc. is also produced from plant food, namely the plant diet of the animals. So, the animals are only middlemen who pick up the vegetable protein and pass it on through their flesh to humans. When humans ingest their proteins exclusively and directly from the plant diet, it has benefits for their health; their performance improves and they are healthier and furthermore, it has a positive impact as well on health care costs and on our nature. I am tired of subsidizing farmers and, indirectly, the meat and dairy industry for years as taxpayer, only that they can provide their allegedly idyllic yet transfigured image of a nature friendly and intact agriculture and that they can publish their nutritional myths aimed to optimizing sales. I am of the opinion that the Swiss farmers have finally to face the free market and assert themselves, otherwise they should rather keep quiet.”
29.10.2019 Ivo Müller
“Watch the movie «The Game Changers» and you will recognise the truth.”
29.10.2019 Danielle H. Jolissaint